19 August 2012

Tour of Bali, Indonesia


Fighting cocks in their cages
At 9 am we drove by a school of judo for small children. Along the road I saw people holding roosters in cages. They are fighting roosters, and although the practice is banned it remains very popular.

Lots of young people in the streets were drinking Arak (a liquor based on distilled coconut).



All over Bali, following an ancient tradition, each family house has a small temple to the gods and another to the ancestors. I will be lucky to witness an offering in a real Balinese family on another day of this trip. Each village has three temples: one to Brahma, one to Shiva and one to Vishnu.


Bali is an anomaly in Indonesia as the great majority of its population is Hindu, with only a few Muslims and Christians. This morning we set off to visit Besakih temple complex, perhaps the most important in the island. It is a huge structure on the slopes of the Gunung Agung mountain. It is a grand mixture of 20+ temples, masses of pilgrims, scores of tourists and rows of merchants who peddle anything either group would buy. A few ladies sit on the sidewalks and sell fresh and dried fruits.




As we drive around the island I note that there seems to be a lot of economic activity going on, the vibrant tourist industry of course but also construction and trade. My guide Mully tells me that the average wage for a local worker is about 80.000 Rupies (about 6 Euro at today's rate) but Javanese workers will do the job for 70.000, hence the immigration of low skilled labor from Java. This is useful of course but it also creates problems. For one thing Javanese are Muslim, so there is a huge contrast with the local Hindus. Also, they are disproportionately responsible for crimes such as theft, especially when they lose their jobs. Lots of riots as young Balinese don't want to work in the rice fields or construction but at the same time resent the influx of Javanese workers who take up these jobs. Same story as we are used to experience in Europe...



In the afternoon Luca and I do a couple of hours of white water rafting. Too bad there is no time to do more, it would be definitely worthwhile!

Later in the afternoon we visited the Royal Court house.

In the evening I ate at a local night market in Gianyar. Suckling pig is the paramount specialty of Bali, and it is not be missed for any reason!

Night market satay


15 August 2012

Giorgio Perlasca (1910-1992): history, books, films.

Today is the twentieth anniversary of the death of Giorgio Perlasca. See his website in Italian. It is surprising to me that someone who, alone, has done so much for so many should still be relatively unknown, especially outside of Italy and perhaps Israel. Perlasca saved over five thousand Jews, far more that Schindler did with his "list" of Hollywood fame.

Anche in Italia indifferenza per la sua morte, con un funerale disertato dalle maggiori autorità politiche, anche locali. Un altro caso di come il nostro paese trascura i suoi eroi. Quelli veri, non quelli costruiti in televisione e in certi libri di storia.

Puoi comprare il box con due DVD in italiano qui




Unfortunately this film is not available in English.

Il film è tratto da materiale contenuto in questo libro:




Altri libri su Giorgio Perlasca sono disponibili qui.

08 August 2012

Arrival in Bali, Indonesia

Uneventful flight to Bali over a necklace of Indonesian islands.

The car that is supposed to be waiting for us is not there and after a few sms Luca and I decide to rent a taxi to go to our hotel in Sanur. We'll have to overnight here before catching our domestic flight to Komodo tomorrow.

Traffic out of the airport in Denpasar is horrific. We drive bumper to bumper for almost two hours amidst unbearable pollution. A little man pulling a huge cart easily overtakes us. He is carrying I don't know how many hundreds of kilos of everything. Reminds me of rickshaw pullers of another time.

Before dinner we take a walk along the beach. Because of the tides, swimming depth can be very very far from the shore. I can't really see why one would come to Bali for its beaches, though there are plenty other reasons to. In fact, I was initially concerned this would be a much too commercialized destination. However, as I will see in the course of my visit after our diving cruise, it is not necessarily so as long as one is ready to move out of the beaten path.

The main street of Sanur is rather uninteresting: shops overflowing with junk for tourists and restaurants. We decide to dine at the Savana, attracted by the lobster on display. There are very few patrons. Too few perhaps. After they take our orders the staff, slowly, starts the charcoals to cook the lobster. It takes more than two hours before the food is on our plates! Eventually they apologize and offer a 20% discount on the bill. Oh well! Lobster was very good though.

07 August 2012

Singapore city tour: Chinatown, Maxwell food center.

We wake up at dawn because of our jet lag, and out of our hotel window we can admire the silhouette of the iconic Marina bay Sands (MBS). After a sumptuous breakfast, we proceed to a full day tour of Singapore with Luca and our local guide.

Merlion
Singapore welcomes us with a sunny and hot day. I never have enough of this wonderful city state, a mixture of tradition and modernity that blends many cultures into a proud and vibrant society. The Chinese majority (about three quarters of the population) coexists with the Indian (Tamil) and Malay minorities and the many Western expats.

About two hundred Jewish families are known to live here, but I am told they mostly keep to themselves. It is possible to visit mosques, churches, Hindu and Buddhist temples, but our guide says it is not easy to visit the two synagogues for non Jews.

Streets are calm and clean, public transport works well and everything seems to be user friendly. The country is not really a full democracy, and limited dissent is tolerated, just, alive, especially online. Economically, the former British colony began to develop as a freeport, taking advantage of its strategic position. It then diversified into manufacturing, oil refining, finance and more recently into tourism. Tourists are also attracted by the possibility of gambling.

Politically, Singapore is tightly connected with the West and especially with the US, which keeps a discrete military presence on the island. Military cooperation with Israel is quite developed as well.


The Chinatown underground market is pulsating with trade and (for me) unusual foods, like fish bellies and pork stomach. There is ample opportunity to taste different delicacies as we work our way along the neon lit alleys of the market.. A friendly seller of more familiar bananas poses for me without a problem. In one cafè I try a drink of chestnut juice, barley and lime.




Live frogs are for sale along with many different kinds of meat and fish.


At the Maxwell food court Chinese, Indian and Malay food offer an endless wource of enjoyment for the adventurous. Here you sit casually at big round tables that you share with whoever happens to be there. You buy your food and drinks and eat at your pace. Many ladies scurry around cleaning up after you are done, and other ladies patrol the alleys selling paper tissue.

Actually you don't really have to be so adventurous. Just curious. Unlike a group of Italians whom I met. The two guys were looking around and ready to plunge into some chicken masala or pork liver, but the two ladies looked horrified and asked their men to leave and go look for some more readily recognizable food. Oh well, their choice. And their loss. We stayed and tried different stuff, including "century old egg", a darkened hard boiled egg that is kept underground for some months before being offered for consumption. Different from what we are used to, but good.
A very special egg

Of course, western symbols like McDonald's are everywhere to testify the cosmopolitan nature of this country.

Dinner at an Indian restaurant in the Esplanade. Wendy, a Chinese friend from Hong Kong, tells me how she is really worried about how the central government is slowly eroding HK's unique nature to make it conform with the mainland. In theory HK is autonomous until 2047 (fifty years after the end of British rule) but in practice she fears it might be amalgamated into the Communist system before that. On the other hand, China is changing fast as well, and it might well be that in 2047 the mainland will look more like HK today


06 August 2012

Back to Singapore

My first flight on the huge A-380, the biggest airliner in the world. It's Lufthansa this time, they had a special deal that was impossible to turn down.


As we approach Singapore the staff handed me the immigration form. Name, date of birth etc... and then a dry statement in capital letters:

WELCOME TO SINGAPORE

WARNING

DEATH FOR DRUG TRAFFICKERS UNDER SINGAPORE LAW

OK could hardly be clearer than that. Singapore had a long history of opium smoking, dating back to the XIX century when the British actually encouraged it. Opium sapped the energy of society and memories last a long time in Chinese culture, so it is not surprising that there is such a determination to stamp it out today. Of course I keep reading that drugs are readily available in Singapore, so I am not sure about just how strong a deterrent the death penalty really is in Singapore.

Changi Airport, I gave it an "excellent"
At the airport (one of the best in the world, though I prefer Hong Kong's) Luca and I are welcomed by a plethora of shops, restaurants and super clean toilets, in which the management takes great pride. By the time we are processed through customs our luggage is waiting for us on the carousels and we are off to a twenty-minute taxi ride to the hotel. The road is lined by gardens full of flowers, trees, lawns, and not one advertisement board. With very few exceptions, these are banned in Singapore, which is rather funny as this is one of the biggest shopping capitals of the world.

In the evening Luca and I join a couple of friends for a seafood dinner at the one of the many restaurants along the famed Singapore East Coast. I want to try shark fin soup. Being a conscientious diver I am absolutely against the horrible slaughter of sharks that is perpetrated each year to privide for this fare, but let me try once. It is really nothing special, I can't understand what's the big deal about it, and I won't ever have it again.

You can watch a slideshow of my trip to Singapore here

31 July 2012

Film review: A Good year (2006), by Ridely Scott, ***

Synopsis

Director Ridley Scott and Russell Crowe--who first worked together on the Academy Award-winning Gladiator--are reunited in this romantic film, which is based on Peter Mayle's book A Year in Provence.

Crowe plays Max, a workaholic London bonds trader who doesn't know the meaning of vacation. When his uncle dies, leaving him a picturesque estate in the south of France, Max views it as an opportunity to cash in the vinery and pocket the profits. The film is reminiscent of Diane Lane's Under the Tuscan Sun in the way the scenery plays as much of a role in the film as its characters. The lush village and streaming sunlight portray Provence as an idyllic, magical place. Even Max falls under its spell. While not a particularly likeable character, especially in the early part of the film, Max also isn't a bad guy. Nothing that happens comes as much of a surprise. Still, while the film doesn't fully utilise Crowe's range of skills, the actor is charming in his role and A Good Year provides fine viewing. --Jae-Ha Kim for Amazon





Review

A feel good movie to take you to Provence for a couple of hours. Crowe is not at his best, whereas Marion Cotillard is the real star.

The moral of the story is one I share: work to live, don't live to work. The setting (ruthless London city trader sees the light and a pretty woman and turns good) is a bit trite. But then again the point the movie is trying to make is a simple one. But a strong one.

But this is also a movie about wine. You learn a bit about French wine making specifically, though American wines enter the fray when Max's cousin comes into the picture. A couple of references are made to the France-California rivalry: I would recommend watching the film "Bottle Shock" together with this one. This movie was made the same year as the rematch of the  Judgement of Paris, again won by California over France.

The ending is predictable, sort of, but with a fun twist...